Hotel Royal Singapore, Orchard - Bukit Timah


Hotel Royal Singapore

Restaurants & Dining

The hotel's 24 hours Trishaw Coffeehouse offers mouth-watering local delicacies and irrestible desserts. Room service is also available 24 hours. Weekend Hi-Tea buffet is very popular with local & foreign guests. Other food & beverage dining offers a daily lunch & dinner Steamboat Buffet and is a fabulous place to dine in comfort, whilst the Japanese restaurant Kandagawa (level 3), is well-appreciated for authentic Japanese cuisine & decor in the restaurant.

Drinking Holes - The Aurora Club (level 16), Link Pub (3rd), Superstar KTV (level 2) and the Popular VIP lounge in the lobby are wonderful places to be entertained, unwind and to enjoy a drink or two with friends, colleagues and business associates.

Trishaw Coffeehouse

The hotel's 24-hour Trishaw Coffeehouse offers mouth-watering local delicacies and irrestible desserts.

Jade Room

his was an instant success island-wide for genuine Peking dishes including dim-sum and Mongolian steamboat. Master Chef Poon has now launched 'Tropical Peking-style Steamboat Buffet' - the first in Southeast Asia.

Second generation Chief Chef Sunny Poon Shu Yuen now controls the kitchen. With his 20 years' of culinary experience in the art of preparing genuine Peking cuisine from handed down secret recipes the restaurant continues its long tradition dishing out delicious food to satisfy all taste buds.

Jade Room Restaurant's main dining hall can accommodate 60 tables inclusive of eight VIP rooms. Its oriental décor and trained staff create an ideal place for wedding and business functions.

Business hours, including public holidays:

  • Lunch - 11:30 to 15:00
  • Dinner - 18:30 to 23:00 

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